Vegetable Ring

Name: Vegetable Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated carrot; 1 cup zucchini; 1/2 cup red capsicum, chopped; 1 cup shallot, chopped; 1 cup mushroom, chopped; 1 cup cheddar cheese, grated; 1/4 cup parmesan cheese, grated; 3 eggs, lightly beaten; 1/2 cup whole wheat flour; freshly ground black pepper

Eats Now Editorial Team · 347 kcal · Vegetarian

Jump to Recipe

Vegetable Ring – a delicious recipe with carrot, zucchini, red capsicum, shallot, mushroom, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup grated carrot
1 cup zucchini
1/2 cup red capsicum, chopped
1 cup shallot, chopped
1 cup mushroom, chopped
1 cup cheddar cheese, grated
1/4 cup parmesan cheese, grated
3 eggs, lightly beaten
1/2 cup whole wheat flour
freshly ground black pepper

1
Combine together all the ingredients in a bowl.
2
Place this mixture into a greased 23cm ring mould.
3
Cook on medium-high for 15 minutes.
4
Allow to stand covered for 5-10 minutes before unmoulding onto serving plate.

347

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup grated carrot, 1 cup zucchini, 1/2 cup red capsicum, chopped, 1 cup shallot, chopped, and more.

Yes, Vegetable Ring falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Asparagus Casserole
English Pea And Asparagus Casserole
Spinach Balls
Zucchini Bread

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy