How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable-Rice Mix?

You need 9 ingredients. The key ingredients include: 16 ounces frozen mixed vegetables, thawed, 10 ounces frozen green peas, thawed, 10 ounces frozen whole kernel corn, thawed, 2 (10 ounce) cans cream of mushroom soup, and more.

Is Vegetable-Rice Mix suitable as soups & stews?

Yes, Vegetable-Rice Mix falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable-Rice Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable-Rice Mix Recipe

Name: Vegetable-Rice Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 16 ounces frozen mixed vegetables, thawed; 10 ounces frozen green peas, thawed; 10 ounces frozen whole kernel corn, thawed; 2 (10 ounce) cans cream of mushroom soup; 1 cup instant rice; 8 ounces Velveeta cheese, cubed; 1 cup milk; 2 tablespoons butter, melted; 1 teaspoon seasoning salt (for no salt) or 1 teaspoon Mrs. Dash seasoning mix (for no salt)

Vegetable-Rice Mix – a delicious recipe with mixed vegetables, green peas, kernel corn, cream of mushroom soup, instant rice, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 ounces frozen mixed vegetables, thawed
10 ounces frozen green peas, thawed
10 ounces frozen whole kernel corn, thawed
2 (10 ounce) cans cream of mushroom soup
1 cup instant rice
8 ounces Velveeta cheese, cubed
1 cup milk
2 tablespoons butter, melted
1 teaspoon seasoning salt (for no salt) or 1 teaspoon Mrs. Dash seasoning mix (for no salt)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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