Try this homemade Vegetable Pizza recipe the whole family will love. Made with crescent rolls, cream cheese, mayo and buttermilk salad dressing. Easy st…
This Vegetable Pizza relies on simple, everyday ingredients such as mayo and dried dillweed. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026
Serves 4
Salads
Servings:
persons