How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Pastry?

You need 5 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 1 c. mayonnaise (do not use Miracle Whip), 1 pkg. dry Ranch dressing, 2 pkg. crescent rolls, and more.

Is Vegetable Pastry suitable as baking & desserts?

Yes, Vegetable Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetable Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Pastry Recipe

Name: Vegetable Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 c. mayonnaise (do not use Miracle Whip); 1 pkg. dry Ranch dressing; 2 pkg. crescent rolls; vegetables, cut into small pieces (broccoli, carrots, cauliflower, green pepper, etc.)

Vegetable Pastry – a delicious recipe with cream cheese, mayonnaise, dressing, crescent rolls, vegetables. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) pkg. cream cheese
1 c. mayonnaise (do not use Miracle Whip)
1 pkg. dry Ranch dressing
2 pkg. crescent rolls
vegetables, cut into small pieces (broccoli, carrots, cauliflower, green pepper, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Pastry

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