How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable "Pasta" With Ground Beef?

You need 12 ingredients. The key ingredients include: 1 carrot peeled and finely diced, 1 stick celery finely diced, 1 onions medium, finely diced, 1 tablespoon sunflower oil, and more.

Is Vegetable "Pasta" With Ground Beef suitable as pasta & noodles?

Yes, Vegetable "Pasta" With Ground Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable "Pasta" With Ground Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable "Pasta" With Ground Beef Recipe

Name: Vegetable "Pasta" With Ground Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot peeled and finely diced; 1 stick celery finely diced; 1 onions medium, finely diced; 1 tablespoon sunflower oil; 9/16 pound minced beef; 2 tablespoons tomato paste; 1 tablespoon plain flour; 2 1/8 cups vegetable stock; 6 7/16 cups courgettes green and yellow, cut into julienne strips; 5 7/16 cups carrots peeled and cut into julienne strips; 1 cup basil leaves roughly torn; 1 1/4 cups pecorino cheese shaved

Vegetable "Pasta" With Ground Beef

Eats Now Editorial Team · 518 kcal · Pasta & Noodles

Vegetable "Pasta" With Ground Beef – a delicious recipe with carrot, celery, onions, sunflower oil, beef, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable "Pasta" With Ground Beef

How did you like this recipe?

Frequently Asked Questions