How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Pancake?

You need 8 ingredients. The key ingredients include: 1 c. cooked cauliflower, 1/2 c. cooked carrots, 1 clove minced garlic, 1 egg, and more.

Is Vegetable Pancake suitable as breakfast?

Yes, Vegetable Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Vegetable Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Pancake Recipe

Name: Vegetable Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked cauliflower; 1/2 c. cooked carrots; 1 clove minced garlic; 1 egg; 1/2 tsp. salt; pinch of nutmeg; 3 Tbsp. flour; 1/2 tsp. baking powder

Vegetable Pancake – a delicious recipe with cauliflower, carrots, garlic, egg, salt, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. cooked cauliflower
1/2 c. cooked carrots
1 clove minced garlic
1 egg
1/2 tsp. salt
pinch of nutmeg
3 Tbsp. flour
1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Breakfast

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Vegetable Pancake

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