How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Marinade With Tangy Dressing Recipe?

You need 12 ingredients. The key ingredients include: 2/3 c. vinegar, 1/2 teaspoon pepper, 1/2 teaspoon salt, 1/2 c. sugar, and more.

Is Vegetable Marinade With Tangy Dressing Recipe suitable as general?

Yes, Vegetable Marinade With Tangy Dressing Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Marinade With Tangy Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Marinade With Tangy Dressing Recipe Recipe

Name: Vegetable Marinade With Tangy Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. vinegar; 1/2 teaspoon pepper; 1/2 teaspoon salt; 1/2 c. sugar; 1/4 c. oil; 1 can (15.25 ounce.) Stokely's Finest Whole Kernel Corn, liquid removed; 1 can (15 ounce.) Stokely's Finest Peas, liquid removed; 1 can (14.5 ounce.) Stokely's Finest cut Green Beans, liquid removed; 1 green pepper, minced; 1 jar (4 ounce.) pimento pcs, sliced or possibly diced, liquid removed; 1 c. onion, minced; 1 c. celery, minced

Vegetable Marinade With Tangy Dressing Recipe

Eats Now Editorial Team · 495 kcal · General

Vegetable Marinade With Tangy Dressing Recipe – a delicious recipe with vinegar, pepper, salt, sugar, oil, Kernel. Easy to follow and perfect for any occasion.

Serves 4 General

Vegetable Marinade With Tangy Dressing Recipe

How did you like this recipe?

Frequently Asked Questions