How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Manicotti?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. Ronzoni manicotti (uncooked), 1 can Hunt's traditional spaghetti sauce, 1 c. cottage cheese, 1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained, and more.

Is Vegetable Manicotti suitable as vegetarian?

Yes, Vegetable Manicotti falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetable Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Manicotti Recipe

Name: Vegetable Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 (8 oz.) pkg. Ronzoni manicotti (uncooked); 1 can Hunt's traditional spaghetti sauce; 1 c. cottage cheese; 1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained; 1 c. grated zucchini; 3/4 c. grated Mozzarella cheese; 1 egg, beaten; 1 small onion, chopped

Vegetable Manicotti – a delicious recipe with Ronzoni, sauce, cottage cheese, zucchini, Mozzarella cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (8 oz.) pkg. Ronzoni manicotti (uncooked)
1 can Hunt's traditional spaghetti sauce
1 c. cottage cheese
1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained
1 c. grated zucchini
3/4 c. grated Mozzarella cheese
1 egg, beaten
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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