How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Lover's Burger?

You need 12 ingredients. The key ingredients include: 1 burger, 1-1/2 Tbsp. KRAFT Greek Vinaigrette Dressing, 1 piece of sliced red onion, 1 oz. ATHENOS Crumbled Reduced Fat Feta Cheese, and more.

Is Vegetable Lover's Burger suitable as salads?

Yes, Vegetable Lover's Burger falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Lover's Burger?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Lover's Burger Recipe

Name: Vegetable Lover's Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 burger; 1-1/2 Tbsp. KRAFT Greek Vinaigrette Dressing; 1 piece of sliced red onion; 1 oz. ATHENOS Crumbled Reduced Fat Feta Cheese; 1 cup mixed salad greens; 2 pieces of sliced cucumber; 1 tomato slice; 25 pieces tortilla chips, baked, unsalted; 2/3 cup baby carrots; 1 Tbsp. KRAFT Lite Ranch Dressing; 1 On-the-Go packet; 1 bottle of water, 20 fl oz

Try this homemade Vegetable Lover's Burger recipe the whole family will love. Made with burger, Vinaigrette, red onion and Cheese. Easy step-by-step ins…

This Vegetable Lover's Burger relies on simple, everyday ingredients such as burger, piece of sliced red onion, mixed salad greens and pieces of sliced cucumber. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegetable Lover's Burger

Tips for the best results

Variations & substitutions

My Personal Notes

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