How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Lasagna?

You need 16 ingredients. The key ingredients include: 2 Tbsp. margarine, 1 medium onion, minced, 3 cloves garlic, minced, 2 c. eggplant, peeled and diced, and more.

Is Vegetable Lasagna suitable as pasta & noodles?

Yes, Vegetable Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Lasagna Recipe

Name: Vegetable Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 1 medium onion, minced; 3 cloves garlic, minced; 2 c. eggplant, peeled and diced; 2 medium zucchini, sliced diagonally; 1 large green pepper, chopped; 9 to 10 lasagna noodles, cooked; 1 1/2 c. grated Parmesan cheese; 3 c. shredded Mozzarella; 1 (28 oz.) can whole tomatoes, drained and chopped; 1 tsp. oregano leaves; 1/2 tsp. salt; 1 tsp. pepper; 1 c. shredded carrots; 1 (16 oz.) carton Ricotta cheese; 1 egg, beaten

Vegetable Lasagna

Eats Now Editorial Team · 1895 kcal · Pasta & Noodles

Vegetable Lasagna – a delicious recipe with margarine, onion, garlic, eggplant, zucchini, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable Lasagna

How did you like this recipe?

Frequently Asked Questions