How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Penne Pasta With Artichokes And Sun Dried Tomatoes"?

You need 16 ingredients. The key ingredients include: 1/2 lb. semolina penne pasta, 1 1/2 tsp. salt, 1/8 c. olive oil, 3 large cloves garlic, chopped, and more.

Is "Penne Pasta With Artichokes And Sun Dried Tomatoes" suitable as pasta & noodles?

Yes, "Penne Pasta With Artichokes And Sun Dried Tomatoes" falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover "Penne Pasta With Artichokes And Sun Dried Tomatoes"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Penne Pasta With Artichokes And Sun Dried Tomatoes" Recipe

Name: "Penne Pasta With Artichokes And Sun Dried Tomatoes"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. semolina penne pasta; 1 1/2 tsp. salt; 1/8 c. olive oil; 3 large cloves garlic, chopped; 1/4 lb. sun dried tomatoes in oil; 1/2 c. mushrooms, cut in quarters; 2 tsp. chopped fresh parsley; 1 tsp. chopped basil; 4 artichoke hearts, cut in quarters; 1/4 c. diced tomatoes; 3 tsp. sherry; 3 tsp. Chablis; 1 c. heavy cream; 1/4 c. grated Romano cheese; 1 tsp. tomato paste; salt and pepper to taste

"Penne Pasta With Artichokes And Sun Dried Tomatoes"

Eats Now Editorial Team · 672 kcal · Pasta & Noodles

"Penne Pasta With Artichokes And Sun Dried Tomatoes" – a delicious recipe with semolina penne pasta, salt, olive oil, garlic, tomatoes, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

"Penne Pasta With Artichokes And Sun Dried Tomatoes"

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