How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!)?

You need 12 ingredients. The key ingredients include: 1/3 cup celery, thinly sliced, 1/3 cup green bell pepper, chopped, 1/3 cup green onion, chopped, 1 carrot, peeled and chopped, and more.

Is Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!) suitable as general?

Yes, Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!) falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Fried Rice (With Bamboo Shoots And Other

Name: Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup celery, thinly sliced; 1/3 cup green bell pepper, chopped; 1/3 cup green onion, chopped; 1 carrot, peeled and chopped; 1 (8 ounce) can bamboo shoots, drained; 2 tablespoons oil; 1 teaspoon dried parsley flakes; 1/8 teaspoon salt; 1 dash pepper; 3 tablespoons soy sauce; 2 eggs, slightly beaten; 2 cups cooked rice

Try this homemade Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!) recipe the whole family will love. Made with celery, green bell pepper, g…

This Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!) relies on simple, everyday ingredients such as celery, thinly sliced, green bell pepper, chopped, green onion, chopped and carrot, peeled and chopped. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegetable Fried Rice (With Bamboo Shoots And Other Yummies!)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions