How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Fried Rice?

You need 13 ingredients. The key ingredients include: 1 egg, 1/8 teaspoon salt, 1 tablespoon low-sodium soy sauce, 1 teaspoon peanut oil, and more.

Is Vegetable Fried Rice suitable as general?

Yes, Vegetable Fried Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Fried Rice Recipe

Name: Vegetable Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/8 teaspoon salt; 1 tablespoon low-sodium soy sauce; 1 teaspoon peanut oil; 1/2 teaspoon brown sugar; Vegetable cooking spray; 1 cup sliced celery; 1/2 cup sliced onion, cut in half; 1 cup sliced fresh mushrooms; 1 (6-ounce) package smoked tofu, crumbled; 2 cloves garlic, crushed; 3 cups cooked long-grain rice (cooked without salt or fat); 1 cup frozen English peas, thawed

Vegetable Fried Rice

Eats Now Editorial Team · 632 kcal · General

Vegetable Fried Rice – a delicious recipe with egg, salt, soy sauce, peanut oil, brown sugar, Vegetable cooking spray. Easy to follow and perfect for any occasion.

Serves 4 General

Vegetable Fried Rice

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