How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Fried Rice?

You need 12 ingredients. The key ingredients include: 4 cups brown rice, cooked, 2 tablespoons sesame oil, 1 medium onion, diced, 1 cup carrot, diced, and more.

Is Vegetable Fried Rice suitable as meat & poultry?

Yes, Vegetable Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetable Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Fried Rice Recipe

Name: Vegetable Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups brown rice, cooked; 2 tablespoons sesame oil; 1 medium onion, diced; 1 cup carrot, diced; 1 cup frozen peas; 1/2 cup corn; 1/2 cup broccoli floret; 1/2 cup snow peas; 1/2 cup cashews; 1/2 teaspoon seasoning salt; 1 teaspoon vegan chicken seasoning (I use Mckay's Chicken-Style Seasoning); soy sauce, to taste (or Braggs Liquid Aminos)

Vegetable Fried Rice

Eats Now Editorial Team · 876 kcal · Meat & Poultry

Vegetable Fried Rice – a delicious recipe with brown rice, sesame oil, onion, carrot, frozen peas, corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Vegetable Fried Rice

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