How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Flatbread Pizzas?

You need 6 ingredients. The key ingredients include: 4 10-inch flatbreads or flour tortillas, 4 tablespoons olive oil, 1 cup pitted, chopped black olives, 1 12-oz. jar marinated artichoke hearts, drained and chopped, and more.

Is Vegetable Flatbread Pizzas suitable as general?

Yes, Vegetable Flatbread Pizzas falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Flatbread Pizzas?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Flatbread Pizzas Recipe

Name: Vegetable Flatbread Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 10-inch flatbreads or flour tortillas; 4 tablespoons olive oil; 1 cup pitted, chopped black olives; 1 12-oz. jar marinated artichoke hearts, drained and chopped; 1 12-oz. jar roasted red peppers, drained and chopped; 8 ounces goat cheese, crumbled

Vegetable Flatbread Pizzas – a delicious recipe with flour tortillas, olive oil, black olives, hearts, red peppers, goat cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 10-inch flatbreads or flour tortillas
4 tablespoons olive oil
1 cup pitted, chopped black olives
1 12-oz. jar marinated artichoke hearts, drained and chopped
1 12-oz. jar roasted red peppers, drained and chopped
8 ounces goat cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
732 kcal
Category
General

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