Try this homemade Vegetable Dip (Low-Fat) recipe the whole family will love. Made with cottage cheese, salsa and light mayonnaise. Easy step-by-step ins…
This Vegetable Dip (Low-Fat) relies on simple, everyday ingredients such as cottage cheese (low-fat), salsa (medium or hot) and light mayonnaise. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026