How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Curry?

You need 7 ingredients. The key ingredients include: 1 can kidney beans, 4 1/4 c. water, 1 package fresh broccoli/cauliflower-floret mix, 1 tsp. curry powder, and more.

Is Vegetable Curry suitable as general?

Yes, Vegetable Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Curry Recipe

Name: Vegetable Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 can kidney beans; 4 1/4 c. water; 1 package fresh broccoli/cauliflower-floret mix; 1 tsp. curry powder; 1/4 c. chutney; 1 1/2 tsp. grated peeled fresh ginger; 1/4 tsp. salt

Vegetable Curry – a delicious recipe with kidney beans, water, fresh broccoli/cauliflower, curry powder, chutney, ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can kidney beans
4 1/4 c. water
1 package fresh broccoli/cauliflower-floret mix
1 tsp. curry powder
1/4 c. chutney
1 1/2 tsp. grated peeled fresh ginger
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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