How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cream Cheese Spread?

You need 6 ingredients. The key ingredients include: ½ cup low-fat cream cheese, 2 tablespoons scallions, chopped, 2 tablespoons green peppers, diced, 2 tablespoons carrots, diced, and more.

Is Vegetable Cream Cheese Spread suitable as snacks & appetizers?

Yes, Vegetable Cream Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Cream Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cream Cheese Spread Recipe

Name: Vegetable Cream Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup low-fat cream cheese; 2 tablespoons scallions, chopped; 2 tablespoons green peppers, diced; 2 tablespoons carrots, diced; ½ teaspoon Worcestershire sauce; ⅛ teaspoon garlic powder

Vegetable Cream Cheese Spread – a delicious recipe with low-fat cream cheese, scallions, green peppers, carrots, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

½ cup low-fat cream cheese
2 tablespoons scallions, chopped
2 tablespoons green peppers, diced
2 tablespoons carrots, diced
½ teaspoon Worcestershire sauce
⅛ teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Snacks & Appetizers

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