Vegetable & Cornmeal Fritters — Vegetarian recipe

Vegetable & Cornmeal Fritters

Eats Now Editorial Team  · 198 kcal  · Vegetarian

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Try this homemade Vegetable & Cornmeal Fritters recipe the whole family will love. Made with carrots, zucchini, scallions and eggs. Easy step-by-step in…

This Vegetable & Cornmeal Fritters relies on simple, everyday ingredients such as shredded carrots, medium zucchini, scallions, sliced and large eggs, whisked. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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