Vegetable Cornmeal Dumplings Recipe

Name: Vegetable Cornmeal Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 1/4 c. margarine; 3 Tbsp. sugar; 1 tsp. salt; 1 (1/4 oz.) pkg. active dry yeast; 1/4 c. warm water; 1 c. flour; 3/4 c. cornmeal; 1 egg, beaten; 1 1/2 to 2 c. flour; 2 c. chopped celery; 2 c. coarsely grated carrots; 1 large onion, finely chopped; 2 Tbsp. margarine or drippings; 1/2 tsp. salt; margarine, melted

Servings: persons

3/4 c. milk
1/4 c. margarine
3 Tbsp. sugar
1 tsp. salt
1 (1/4 oz.) pkg. active dry yeast
1/4 c. warm water
1 c. flour
3/4 c. cornmeal
1 egg, beaten
1 1/2 to 2 c. flour
2 c. chopped celery
2 c. coarsely grated carrots
1 large onion, finely chopped
2 Tbsp. margarine or drippings
1/2 tsp. salt
margarine, melted

1
Scald milk; add 1/4 cup margarine, sugar and 1 teaspoon salt. Cool to lukewarm.
2
Dissolve yeast in warm water.
3
Add dissolved yeast, 1 cup flour, cornmeal and egg to milk mixture, stirring to combine.
4
Add enough additional flour (1 1/2 to 2 cups) to make a soft dough and knead lightly until dough is smooth.
5
Place dough in a greased bowl, cover and let rise in a warm place until doubled in bulk.
6
Cook celery, carrots, onion and 1/2 teaspoon salt, covered, in 2 tablespoons margarine or drippings for 10 minutes, stirring occasionally.

579

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3/4 c. milk, 1/4 c. margarine, 3 Tbsp. sugar, 1 tsp. salt, and more.

Yes, Vegetable Cornmeal Dumplings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cornmeal Dumplings

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