How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Coleslaw?

You need 11 ingredients. The key ingredients include: 1/2 Small Head White Cabbage, 1/2 Small Head Red Cabbage, 5 Carrots, 2 Cups Mayonnaise, and more.

Is Vegetable Coleslaw suitable as salads?

Yes, Vegetable Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Coleslaw Recipe

Name: Vegetable Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Small Head White Cabbage; 1/2 Small Head Red Cabbage; 5 Carrots; 2 Cups Mayonnaise; 1/4 Cup Dijon Mustard; 1 Tbsp. Sugar; 2 Tbsp. Cider Vinegar; 2 Tsp. Celery Seed; 1 Tsp. Celery Salt; 1/2 Tsp. Salt; 1/2 Tsp. Pepper

Vegetable Coleslaw

Eats Now Editorial Team · 894 kcal · Salads

Vegetable Coleslaw – a delicious recipe with White Cabbage, Red Cabbage, Carrots, Mayonnaise, Dijon Mustard, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Coleslaw

How did you like this recipe?

Frequently Asked Questions