Vegetable Chowder Deluxe

Name: Vegetable Chowder Deluxe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped celery; 2 c. corn; 1 chopped onion; 2 Tbsp. diced green pepper; 1 c. cooked tomatoes; 2 1/2 c. cold water; 1 tsp. salt; 1/8 tsp. pepper; 4 Tbsp. butter; 3 Tbsp. flour; 2 c. scalded milk; 1/2 c. grated cheese; 1/2 c. diced pimiento; 1/4 tsp. paprika

Eats Now Editorial Team · 482 kcal · Soups & Stews

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Vegetable Chowder Deluxe – a delicious recipe with celery, corn, onion, green pepper, tomatoes, cold water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. chopped celery
2 c. corn
1 chopped onion
2 Tbsp. diced green pepper
1 c. cooked tomatoes
2 1/2 c. cold water
1 tsp. salt
1/8 tsp. pepper
4 Tbsp. butter
3 Tbsp. flour
2 c. scalded milk
1/2 c. grated cheese
1/2 c. diced pimiento
1/4 tsp. paprika

1
Combine first 8 ingredients; heat to boiling and simmer 1/2 hour.
2
Melt butter.
3
Blend in flour.
4
Add milk gradually, stirring constantly.
5
Heat to boiling and cook 5 minutes.
6
Add to vegetables with the cheese, pimento and paprika.
7
Heat until cheese is melted.

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 c. chopped celery, 2 c. corn, 1 chopped onion, 2 Tbsp. diced green pepper, and more.

Yes, Vegetable Chowder Deluxe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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