Name: Vegetable Chop Suey
Yield: 4 servings
Ingredients: 3 c. roughly cut up cabbage; 1 c. chopped celery; 1 c. chopped onion; 1 small can water chestnuts; 1 can bean sprouts; soy sauce (several Tbsp. to taste); 1 or 2 tsp. bottled brown sauce; 1/4 c. salad oil

Vegetable Chop Suey – a delicious recipe with cabbage, celery, onion, water chestnuts, bean sprouts, soy sauce. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 c. roughly cut up cabbage
1 c. chopped celery
1 c. chopped onion
1 small can water chestnuts
1 can bean sprouts
soy sauce (several Tbsp. to taste)
1 or 2 tsp. bottled brown sauce
1/4 c. salad oil

Quick Info

Servings
4 servings
Category
Salads

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Vegetable Chop Suey

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