How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kitchen Sink Sloppy Joes?

You need 13 ingredients. The key ingredients include: 1 lb ground beef, 1/2 lb ground turkey, 3 slices bacon, cooked and crumbed (or diced), 1 small red onion, minced, and more.

Is Kitchen Sink Sloppy Joes suitable as salads?

Yes, Kitchen Sink Sloppy Joes falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kitchen Sink Sloppy Joes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kitchen Sink Sloppy Joes Recipe

Name: Kitchen Sink Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/2 lb ground turkey; 3 slices bacon, cooked and crumbed (or diced); 1 small red onion, minced; 1 medium green pepper, diced (I used 1/2 red and 1/2 green); 1 cup pasta sauce (I used Prego); 2 tablespoons brown sugar; 1 tablespoon prepared mustard; 1 tablespoon sweet pickle relish; 2 teaspoons garlic powder; 1 teaspoon salt; 1 teaspoon black pepper; 1 tablespoon flour (optional)

""-Serve on seeded Kaisers (or rolls of choice) with a salad

This Kitchen Sink Sloppy Joes relies on simple, everyday ingredients such as ground beef, ground turkey, small red onion, minced and pasta sauce (i used prego). It comes together quickly and makes 4 servings, at about 790 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kitchen Sink Sloppy Joes

Tips for the best results

Variations & substitutions

My Personal Notes

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