How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Chili?

You need 8 ingredients. The key ingredients include: 1 1/2 c. dry dark kidney beans, 1 small onion, chopped, 2 beef bouillon cubes, 2 all-vegetable sausage patties, and more.

Is Vegetable Chili suitable as soups & stews?

Yes, Vegetable Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Chili Recipe

Name: Vegetable Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. dry dark kidney beans; 1 small onion, chopped; 2 beef bouillon cubes; 2 all-vegetable sausage patties; 16 oz. can tomatoes; 1/2 c. ketchup; salt and pepper to taste; cayenne to taste

Vegetable Chili – a delicious recipe with kidney beans, onion, patties, tomatoes, ketchup, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. dry dark kidney beans
1 small onion, chopped
2 beef bouillon cubes
2 all-vegetable sausage patties
16 oz. can tomatoes
1/2 c. ketchup
salt and pepper to taste
cayenne to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Chili

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