How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Chicken Medley?

You need 15 ingredients. The key ingredients include: 1/2 cup coarsely chopped onion, 1/2 cup julienned sweet red or green pepper, 1/2 cup coarsely chopped fresh broccoli, 4 green onions, chopped, and more.

Is Vegetable Chicken Medley suitable as meat & poultry?

Yes, Vegetable Chicken Medley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetable Chicken Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Chicken Medley Recipe

Name: Vegetable Chicken Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup coarsely chopped onion; 1/2 cup julienned sweet red or green pepper; 1/2 cup coarsely chopped fresh broccoli; 4 green onions, chopped; 1 tablespoon minced fresh parsley; 2 garlic cloves, minced; 1/2 teaspoon ground ginger; 1/4 teaspoon pepper; 1 tablespoon olive oil; 2 cups chopped cooked chicken; 1-1/2 cups cooked brown rice; 1 teaspoon cornstarch; 1/4 cup unsweetened pineapple juice; 1/4 cup reduced-sodium soy sauce; 1 tablespoon chopped unsalted peanuts

Try this homemade Vegetable Chicken Medley recipe the whole family will love. Made with onion, sweet red, fresh broccoli and green onions. Easy step-by-…

This Vegetable Chicken Medley relies on simple, everyday ingredients such as coarsely chopped onion, green onions, chopped, minced fresh parsley and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegetable Chicken Medley

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions