How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cheese Casserole?

You need 7 ingredients. The key ingredients include: 1 bunch broccoli (or any other vegetable or cans), steam first, 2 c. cottage cheese, 1 1/2 c. any type cut up hard cheese, 6 Tbsp. flour, and more.

Is Vegetable Cheese Casserole suitable as general?

Yes, Vegetable Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cheese Casserole Recipe

Name: Vegetable Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch broccoli (or any other vegetable or cans), steam first; 2 c. cottage cheese; 1 1/2 c. any type cut up hard cheese; 6 Tbsp. flour; 4 eggs; 4 Tbsp. plain yogurt; onion flakes (1/4 c. minced onion)

Vegetable Cheese Casserole – a delicious recipe with broccoli, cottage cheese, hard cheese, flour, eggs, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bunch broccoli (or any other vegetable or cans), steam first
2 c. cottage cheese
1 1/2 c. any type cut up hard cheese
6 Tbsp. flour
4 eggs
4 Tbsp. plain yogurt
onion flakes (1/4 c. minced onion)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1086 kcal
Category
General

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