How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole(Great Low-Fat Recipe) ?

You need 11 ingredients. The key ingredients include: 1 pkg. frozen spinach, thawed, 1 pkg. frozen green beans, thawed, 2 medium yellow squash, sliced, 2 medium tomatoes, chopped, and more.

Is Vegetable Casserole(Great Low-Fat Recipe) suitable as soups & stews?

Yes, Vegetable Casserole(Great Low-Fat Recipe) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole(Great Low-Fat Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole(Great Low-Fat Recipe) Recipe

Name: Vegetable Casserole(Great Low-Fat Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen spinach, thawed; 1 pkg. frozen green beans, thawed; 2 medium yellow squash, sliced; 2 medium tomatoes, chopped; 1 can cream of mushroom soup; 1 tsp. garlic powder; 2 tsp. Italian seasoning, separated; 1 tsp. black pepper; 1 c. grated Mozzarella cheese, separated; 1 c. breadcrumbs; 1/4 c. butter, melted

Vegetable Casserole(Great Low-Fat Recipe)

Eats Now Editorial Team · 571 kcal · Soups & Stews

Vegetable Casserole(Great Low-Fat Recipe) – a delicious recipe with frozen spinach, frozen green beans, yellow squash, tomatoes, cream of mushroom soup, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Casserole(Great Low-Fat Recipe)

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