How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole(Feeds 10 To 12 People) ?

You need 6 ingredients. The key ingredients include: 2 (20 oz.) pkg. California Blend frozen vegetables, 1 can cream of chicken soup, 1 can cream of celery soup, 1 can Cheddar cheese soup, and more.

Is Vegetable Casserole(Feeds 10 To 12 People) suitable as soups & stews?

Yes, Vegetable Casserole(Feeds 10 To 12 People) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole(Feeds 10 To 12 People) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole(Feeds 10 To 12 People) Recipe

Name: Vegetable Casserole(Feeds 10 To 12 People)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (20 oz.) pkg. California Blend frozen vegetables; 1 can cream of chicken soup; 1 can cream of celery soup; 1 can Cheddar cheese soup; 1 can drained water chestnuts; 1 can onion rings

Vegetable Casserole(Feeds 10 To 12 People) – a delicious recipe with California Blend, cream of chicken soup, cream of celery soup, Cheddar cheese soup, water chestnuts, onion rings. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (20 oz.) pkg. California Blend frozen vegetables
1 can cream of chicken soup
1 can cream of celery soup
1 can Cheddar cheese soup
1 can drained water chestnuts
1 can onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Casserole(Feeds 10 To 12 People)

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