Try this homemade Vegetable Casserole(Feeds 10 To 12 People) recipe the whole family will love. Made with California Blend, cream of chicken soup, cream…
This Vegetable Casserole(Feeds 10 To 12 People) relies on simple, everyday ingredients such as cream of chicken soup, cream of celery soup, cheddar cheese soup and drained water chestnuts. It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026