How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 10 ingredients. The key ingredients include: 2 cups canned tomatoes with juice, 2 cups carrots, sliced, 2 cups onions, diced, 2 cups celery, chopped, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups canned tomatoes with juice; 2 cups carrots, sliced; 2 cups onions, diced; 2 cups celery, chopped; ¾ cup green bell pepper, chopped; 2 tablespoons minute tapioca; 2 teaspoons seasoning salt; 1 cup cabbage, shredded; ½ teaspoon black pepper; 2 cups fresh green beans

Vegetable Casserole – a delicious recipe with tomatoes, carrots, onions, celery, green bell pepper, tapioca. Easy to follow and perfect for any occasion.

Serves 4 General

Vegetable Casserole

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