How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 20 oz. pkg. frozen carrots, 20 oz. pkg. broccoli cuts, 20 oz. pkg. cauliflower, small can sliced water chestnuts, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. pkg. frozen carrots; 20 oz. pkg. broccoli cuts; 20 oz. pkg. cauliflower; small can sliced water chestnuts; 1 lb. Velveeta cheese; 1 stack Ritz crackers; 1 stick oleo

Vegetable Casserole – a delicious recipe with frozen carrots, broccoli cuts, cauliflower, water chestnuts, Velveeta cheese, stack. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 oz. pkg. frozen carrots
20 oz. pkg. broccoli cuts
20 oz. pkg. cauliflower
small can sliced water chestnuts
1 lb. Velveeta cheese
1 stack Ritz crackers
1 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
General

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