How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 11 ingredients. The key ingredients include: 1 can French-style green beans, 1 can white whole kernel corn, 8 oz. sour cream, 1 can sliced water chestnuts, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can French-style green beans; 1 can white whole kernel corn; 8 oz. sour cream; 1 can sliced water chestnuts; 1 can mushroom soup; 1/2 c. Cheddar cheese; 1/2 c. chopped onions; 1/4 c. green pepper; 1 1/2 stacks Ritz crackers; 3/4 c. melted butter; 1 pkg. slivered almonds

Vegetable Casserole – a delicious recipe with green beans, kernel corn, sour cream, water chestnuts, mushroom soup, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Casserole

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