How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can string beans, 1 can white corn (Shoe Peg), 1 can cream of celery soup, 1 c. Cheddar cheese, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can string beans; 1 can white corn (Shoe Peg); 1 can cream of celery soup; 1 c. Cheddar cheese; 1/2 c. butter; 1/2 c. cracker crumbs

Vegetable Casserole – a delicious recipe with string beans, white corn, cream of celery soup, Cheddar cheese, butter, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 oz.) can string beans
1 can white corn (Shoe Peg)
1 can cream of celery soup
1 c. Cheddar cheese
1/2 c. butter
1/2 c. cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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