Name: Vegetable Casserole
Yield: 4 servings
Ingredients: 2 cans Veg-All vegetables, drained; 1 c. chopped onion; 1 c. mayonnaise; 1 c. chopped celery; 1 can water chestnuts, sliced and drained; 1 c. grated Cheddar cheese; cheese crackers; melted margarine (optional)

Vegetable Casserole – a delicious recipe with Veg-All vegetables, onion, mayonnaise, celery, water chestnuts, Cheddar cheese. Easy to follow and perfect for any occasion.

Servings: persons

2 cans Veg-All vegetables, drained
1 c. chopped onion
1 c. mayonnaise
1 c. chopped celery
1 can water chestnuts, sliced and drained
1 c. grated Cheddar cheese
cheese crackers
melted margarine (optional)

Quick Info

Servings
4 servings
Category
General

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