How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 5 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen cauliflower, 1 (10 oz.) pkg. frozen broccoli, 1 (10 oz.) pkg. asparagus, 1/2 lb. Velveeta cheese, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen cauliflower; 1 (10 oz.) pkg. frozen broccoli; 1 (10 oz.) pkg. asparagus; 1/2 lb. Velveeta cheese; 1 can cream of mushroom soup

Vegetable Casserole – a delicious recipe with frozen cauliflower, frozen broccoli, asparagus, Velveeta cheese, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen cauliflower
1 (10 oz.) pkg. frozen broccoli
1 (10 oz.) pkg. asparagus
1/2 lb. Velveeta cheese
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecued Potatoes
Chicken Corn Chowder
Cheese Roll
Hearty Potato-Leek Soup

Vegetable Casserole

How did you like this recipe?

Frequently Asked Questions