How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. vegetables (a combination of yellow squash, zucchini and cauliflower or any of them alone), 1 medium onion, chopped, 8 oz. container sour cream, 1 can cream of celery or mushroom soup, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. vegetables (a combination of yellow squash, zucchini and cauliflower or any of them alone); 1 medium onion, chopped; 8 oz. container sour cream; 1 can cream of celery or mushroom soup; 1 stick butter or oleo; 1 small pkg. Pepperidge Farm stuffing mix

Vegetable Casserole – a delicious recipe with vegetables, onion, sour cream, cream of celery, butter, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. vegetables (a combination of yellow squash, zucchini and cauliflower or any of them alone)
1 medium onion, chopped
8 oz. container sour cream
1 can cream of celery or mushroom soup
1 stick butter or oleo
1 small pkg. Pepperidge Farm stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

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