How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 1 small can water chestnuts, drained, 2 (1 lb.) cans Veg-All, 1 small onion, chopped, 1 c. sharp Cheddar cheese, grated, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can water chestnuts, drained; 2 (1 lb.) cans Veg-All; 1 small onion, chopped; 1 c. sharp Cheddar cheese, grated; 1/4 c. mayonnaise; 1/2 stick margarine, melted; 1 1/2 c. Ritz crackers, crushed

Vegetable Casserole – a delicious recipe with water chestnuts, onion, Cheddar cheese, mayonnaise, margarine, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small can water chestnuts, drained
2 (1 lb.) cans Veg-All
1 small onion, chopped
1 c. sharp Cheddar cheese, grated
1/4 c. mayonnaise
1/2 stick margarine, melted
1 1/2 c. Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
General

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