How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 2 (16 oz.) cans Veg-All, 1 (16 oz.) can French-cut green beans, 1 c. shredded Cheddar cheese, 1 Tbsp. onion, chopped, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (16 oz.) cans Veg-All; 1 (16 oz.) can French-cut green beans; 1 c. shredded Cheddar cheese; 1 Tbsp. onion, chopped; 3/4 c. mayonnaise; 1/2 c. bread crumbs, mixed with 1 Tbsp. melted oleo

Vegetable Casserole – a delicious recipe with green beans, Cheddar cheese, onion, mayonnaise, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (16 oz.) cans Veg-All
1 (16 oz.) can French-cut green beans
1 c. shredded Cheddar cheese
1 Tbsp. onion, chopped
3/4 c. mayonnaise
1/2 c. bread crumbs, mixed with 1 Tbsp. melted oleo

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Quick Info

Servings
4 servings
Category
General

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