How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 1 can cheese soup, 1 box frozen broccoli (chopped), cooked, 1 box frozen corn (whole kernel), cooked, rice, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can cheese soup; 1 box frozen broccoli (chopped), cooked; 1 box frozen corn (whole kernel), cooked; rice; dash of salt and pepper; little bits green pepper (optional); paprika

Vegetable Casserole – a delicious recipe with cheese soup, frozen broccoli, corn, rice, salt, bits green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cheese soup
1 box frozen broccoli (chopped), cooked
1 box frozen corn (whole kernel), cooked
rice
dash of salt and pepper
little bits green pepper (optional)
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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