Name: Vegetable Casserole
Yield: 4 servings
Ingredients: 2 cans green beans, drained; 1 (7 oz.) can water chestnuts, drained; 1 (7 oz.) can bamboo shoots, drained; 1 (4 oz.) can mushroom pieces, drained; 1 can cream of mushroom soup; 2 Tbsp. instant minced onion; 2/3 c. Cheddar cheese, shredded; 1 (3 oz.) can French fried onions

Vegetable Casserole – a delicious recipe with green beans, water chestnuts, bamboo shoots, mushroom, cream of mushroom soup, onion. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 cans green beans, drained
1 (7 oz.) can water chestnuts, drained
1 (7 oz.) can bamboo shoots, drained
1 (4 oz.) can mushroom pieces, drained
1 can cream of mushroom soup
2 Tbsp. instant minced onion
2/3 c. Cheddar cheese, shredded
1 (3 oz.) can French fried onions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Vegetable Casserole

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