How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cashew Saute?

You need 12 ingredients. The key ingredients include: 1 (16 ounce) package whole wheat rotini pasta, 2 tablespoons dark sesame oil, 1/4 cup soy sauce, 1/4 cup balsamic vinegar, and more.

Is Vegetable Cashew Saute suitable as pasta & noodles?

Yes, Vegetable Cashew Saute falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Cashew Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cashew Saute Recipe

Name: Vegetable Cashew Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package whole wheat rotini pasta; 2 tablespoons dark sesame oil; 1/4 cup soy sauce; 1/4 cup balsamic vinegar; 2 tablespoons white sugar; 1/4 cup dark sesame oil; 3 cups chopped broccoli; 1 cup chopped carrots; 1 cup chopped red bell pepper; 2 cups chopped fresh shiitake mushrooms; 1 cup shelled edamame (green soybeans); 3/4 cup chopped unsalted cashew nuts

Vegetable Cashew Saute

Eats Now Editorial Team · 462 kcal · Pasta & Noodles

Vegetable Cashew Saute – a delicious recipe with whole wheat rotini pasta, dark sesame oil, soy sauce, balsamic vinegar, white sugar, dark sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable Cashew Saute

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