How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Bread?

You need 7 ingredients. The key ingredients include: 2 sticks oleo, 1 c. chopped onion, 1 c. chopped bell pepper, a few chives, cut fine, and more.

Is Vegetable Bread suitable as meat & poultry?

Yes, Vegetable Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetable Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Bread Recipe

Name: Vegetable Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks oleo; 1 c. chopped onion; 1 c. chopped bell pepper; a few chives, cut fine; 3 pkg. (10 count) biscuits; 1 (3 oz.) jar bacon bits; 1/2 c. Parmesan cheese

Vegetable Bread – a delicious recipe with oleo, onion, bell pepper, chives, bacon bits, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 sticks oleo
1 c. chopped onion
1 c. chopped bell pepper
a few chives, cut fine
3 pkg. (10 count) biscuits
1 (3 oz.) jar bacon bits
1/2 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Spanish Rice
Mexican Cornbread
Chicken With White Wine

Vegetable Bread

How did you like this recipe?

Frequently Asked Questions