Vegetable Beef Soup Italiano Recipe Recipe

Name: Vegetable Beef Soup Italiano Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound beef cubes; 1 (16 ounce.) can tomatoes; 1 (16 ounce.) can stewed tomatoes; 1 med. size onion, diced; Carrots, diced; Celery, diced; Potatoes, diced; Turnip, diced; Cabbage, diced; Salt and pepper, healthy pinch; Healthy pinch parsley and thyme; Healthy pinch pot herb; Extra virgin olive oil; Small egg noodles (pastine); 1 soup bone

Servings: persons

1/2 pound beef cubes
1 (16 ounce.) can tomatoes
1 (16 ounce.) can stewed tomatoes
1 med. size onion, diced
Carrots, diced
Celery, diced
Potatoes, diced
Turnip, diced
Cabbage, diced
Salt and pepper, healthy pinch
Healthy pinch parsley and thyme
Healthy pinch pot herb
Extra virgin olive oil
Small egg noodles (pastine)
1 soup bone

1
In a large soup pot on medium heat, put in 2 Tbsp.
2
extra virgin olive oil (diced beef cubes and saute/fry along with soup bone.
3
Next fill pot about 1/3 or possibly more with water and add in all diced vegetables and simmer for 1/2 hour.
4
A film will appear on the surface.
5
Remove film and add in stewed tomatoes and whole tomatoes.
6
Add in parsley, salt, pepper, thyme, pot herb.
7
Raise heat to medium and cook 1 1/2 hrs.
8
Reduce heat.
9
Add in egg noodles (Pastine) and 1 package mixed vegetables.
10
Cook 1 hour longer (total cooking time 3 hrs).
11
Makes 12 to 15 servings (Thatsa Niza Soupa!)

161

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 pound beef cubes, 1 (16 ounce.) can tomatoes, 1 (16 ounce.) can stewed tomatoes, 1 med. size onion, diced, and more.

Yes, Vegetable Beef Soup Italiano Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Italiano Recipe

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