How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup?

You need 10 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 c. frozen chopped onions, 1 large can tomatoes, pureed, 1` can tomato soup, and more.

Is Vegetable Beef Soup suitable as soups & stews?

Yes, Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Recipe

Name: Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1 c. frozen chopped onions; 1 large can tomatoes, pureed; 1` can tomato soup; 1 can English peas; 1 can crowder peas; 1 can whole kernel corn; 1/4 small pkg. vermicelli or spaghetti; 1 tsp. seasoned salt; 1 Tbsp. sugar

Vegetable Beef Soup

Eats Now Editorial Team · 440 kcal · Soups & Stews

Vegetable Beef Soup – a delicious recipe with ground beef, onions, tomatoes, tomato soup, peas, crowder peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Beef Soup

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