How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup?

You need 10 ingredients. The key ingredients include: 1 to 2 lb. ground beef, browned, 5 cans tomatoes, mashed thoroughly, 2 cans whole kernel corn, drained, 1 large onion, chopped, and more.

Is Vegetable Beef Soup suitable as soups & stews?

Yes, Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Recipe

Name: Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. ground beef, browned; 5 cans tomatoes, mashed thoroughly; 2 cans whole kernel corn, drained; 1 large onion, chopped; 2 Tbsp. Worcestershire sauce; 1 tsp. salt; 1 tsp. pepper; 4 potatoes, diced; 1/2 stick butter; 4 c. water

Vegetable Beef Soup

Eats Now Editorial Team · 520 kcal · Soups & Stews

Vegetable Beef Soup – a delicious recipe with ground beef, tomatoes, whole kernel corn, onion, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Beef Soup

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