How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup?

You need 9 ingredients. The key ingredients include: 1 can corned beef, 6 medium potatoes, 2 stalks celery, 1 onion, and more.

Is Vegetable Beef Soup suitable as soups & stews?

Yes, Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Recipe

Name: Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can corned beef; 6 medium potatoes; 2 stalks celery; 1 onion; 8 mini carrots, cut in half lengthwise; 1 can green beans; 1 can corn; 1/2 bag frozen or canned peas; V-8 juice or tomato juice (large can)

Vegetable Beef Soup – a delicious recipe with corned beef, potatoes, stalks celery, onion, carrots, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can corned beef
6 medium potatoes
2 stalks celery
1 onion
8 mini carrots, cut in half lengthwise
1 can green beans
1 can corn
1/2 bag frozen or canned peas
V-8 juice or tomato juice (large can)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Vegetable Beef Soup

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