Bake this irresistible Vegetable Beef Biscuit at home. Made with ground beef, Campbell's condensed golden corn soup, Campbell's condensed and water. Eas…
This Vegetable Beef Biscuit relies on simple, everyday ingredients such as ground beef, water and cheddar cheese. It comes together quickly and makes 4 servings, at about 582 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegetable Beef Biscuit delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026