Try this homemade Vegetable Bars recipe the whole family will love. Made with refrigerator crescent rolls, cream cheese, salad dressing and dressing. Ea…
This Vegetable Bars relies on simple, everyday ingredients such as refrigerator crescent rolls, (8 oz.) pkg. cream cheese, salad dressing or mayonnaise and envelope dry ranch dressing. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026