How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Barley Soup?

You need 14 ingredients. The key ingredients include: 4 carrots, 1 grated, 3 chopped, 1 onion, finely chopped, 6 garlic cloves, finely chopped, 3 potatoes, chopped, and more.

Is Vegetable Barley Soup suitable as soups & stews?

Yes, Vegetable Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Barley Soup Recipe

Name: Vegetable Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 carrots, 1 grated, 3 chopped; 1 onion, finely chopped; 6 garlic cloves, finely chopped; 3 potatoes, chopped; 2 sweet potatoes, chopped; 2 zucchini, chopped; 4 stalks celery, chopped; ½ cup barley; ½ cup split peas; ½ cup red lentil; dill, to taste; parsley, to taste; salt, to taste; pepper, to taste

Vegetable Barley Soup

Eats Now Editorial Team · 420 kcal · Soups & Stews

Vegetable Barley Soup – a delicious recipe with carrots, onion, garlic, potatoes, sweet potatoes, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Barley Soup

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