Warm up with this hearty Vegetable and Herb Rice Oriental Soup recipe. Made with brown rice, water, soy sauce and olive oil. Easy step-by-step instructi…
This Vegetable and Herb Rice Oriental Soup relies on simple, everyday ingredients such as box brown rice, water, soy sauce, tamari and olive oil. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026